Curd Rice with Potato Fry

Today my lunch box filled with curd rice and potato fry. I just love this combo i hope all will :) :) .. Potato fry i prepared today is very simple one within 5 mins we can make it.. Try it by yourself and give me your feedback..

Ingredients:(For curd rice)

Curd- 1 cup
Milk- 1/2 cup
Rice- 1 1/2 cup
Green chilli- 2 no(small)
Ginger- small piece
Musturd seed- 1 tsp
Salt
Oil

Preparation:

1. Add curd and milk to boiled rice. And add salt and mix it well.

2. Heat a tsp of oil, add mustard seed when it burst it out add ginger and green chilli.
    Saute for 2 mins then add it to curd rice.

3. Curd rice is ready now.

Ingredients:(For Potato Fry)

Potato- 2
Chilli Powder- 1 sp
Turmeric Powder- 1/2 sp
Garam masala- 1/2 sp
Mustard Seed- 1/2 sp
Urad Dal- 1/2 sp
Oil

Preparation:

1. Take a pan add oil. After oil get heated add the mustard seed and urad dal.

2. Once it burst it out add the chopped potato into that.

3. After potato turned into goldern color add the chilli powder, turmeric powder and
    garam masala and salt..

4. Add little water to it..It allows potato to cook well..

5. Once water get absorbed by potato remove from flame..

6. Spicy Potato fry is ready.