Saturday 26 October 2013

Instant Bonda

Usually for bonda we have to soak a urad dal  for an hour then we have to grind it..It takes a long process.
Hereafter dont worry if any guest came.Because we can make bonda using idly batter itself..
And your guest will surely enjoy this..Try it in your home..

CandyliciousCuisine.blogspot.in
Instant Bonda


Ingredients:

Idly batter- 1 cup
Besan flour- 3 tsp
Corn flour- 1 tsp
Onion-2 small
Green chilly-1
Red chilly Powder-1 sp
Jeera Powder-1/2 sp(optional)
Coriander Leaf
Curry leaf
oil
Salt

Preparation:

1.Mix idly batter,besan flour and corn flour.Dont add water otherwise it will be watery..

2.Then add finely chop onion,green chilly,red chilly powder,jeera powder,salt.

3.Finely add coriander leaf and curry leaf.Now batter is ready for bonda.

4.Now heat a kadai with oil..After oil get heated take a small portion of batter and put it in kadai gently.

5.Fry it in low flame.After it turn into golden brown color take from oil.

6.Server hot with tomato sauce. 

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